{"id":1654,"date":"2017-05-09T15:48:19","date_gmt":"2017-05-09T15:48:19","guid":{"rendered":"http:\/\/perfectmealtoday.com\/?p=1654"},"modified":"2017-05-09T16:29:44","modified_gmt":"2017-05-09T16:29:44","slug":"chefs-fable-la-food-bowls-las-hottest-chefs-share-stage-hollywoods-biggest-stars","status":"publish","type":"post","link":"https:\/\/perfectmealtoday.com\/?p=1654","title":{"rendered":"&#8220;Chef&#8217;s Fable&#8221; LA Food Bowl&#8217;s LA\u2019s hottest chefs share the stage with Hollywood&#8217;s biggest stars"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>\u2013<img decoding=\"async\" src=\"http:\/\/spiritsman.com\/wp-content\/uploads\/2014\/07\/tn-3.jpg\" alt=\"tn-3\" \/><img decoding=\"async\" src=\"http:\/\/spiritsman.com\/wp-content\/uploads\/2014\/07\/tn-10.jpg\" alt=\"tn-10\" \/><\/p>\n<p><span class=\"Apple-style-span\">Michael Hepworth<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_1656\" aria-describedby=\"caption-attachment-1656\" style=\"width: 640px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1656 size-large\" src=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-1024x576.jpg\" alt=\"\" width=\"640\" height=\"360\" srcset=\"https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-1024x576.jpg 1024w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-300x169.jpg 300w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-768x432.jpg 768w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-700x394.jpg 700w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1656\" class=\"wp-caption-text\">David Gelb (director of \u201cChef\u2019s Table\u201d and \u201cJiro Dreams of Sushi\u201d), Amy Scattergood (Los Angeles Times Food Editor), Jon Favreau (actor, producer and director of \u201cChef\u201d), Jonathan Gold (Los Angeles Times restaurant critic), Chef Massimo Bottura, Chef Magnus Nilsson, Chef Niki Nakayama, and Chef Roy Choi attend LA Food Bowl Chef&#8217;s Fable at The Wiltern in Los Angeles.<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><em>By Cheri Fox<\/em><\/p>\n<p>HOLLYWOOD (Perfect Meal Today) 5\/8\/17\/&#8211;On Sunday April 30th Los Angeles Time hosted a pre-Food\u00a0Bowl\u00a0conversation &#8220;Chef&#8217;s\u00a0Fable&#8221;, one\u00a0of the many major\u00a0key events taking place throughout the month of may for LA food Bowl&#8217;s exciting 31 days of food. \u00a0A conversation on the evolution of the culinary industry, its impact on the silver screen, and how LA\u2019s hottest chefs have grown to share the stage with Hollywood&#8217;s biggest stars.<\/p>\n<p>Times restaurant critic Jonathan Gold hosts a pre-Food Bowl conversation with Jon Favreau (actor, producer and director of \u201cChef\u201d), Niki Nakayama (n\/naka), Magnus Nilsson (Faviken), Roy Choi (Kogi BBQ\/Chego) and David Gelb (director of \u201cChef\u2019s Table\u201d and \u201cJiro Dreams of Sushi\u201d) followed by a screening of Chef. Food by Kogi BBQ, Guerrilla Tacos, Pasta Sisters<\/p>\n<figure id=\"attachment_1655\" aria-describedby=\"caption-attachment-1655\" style=\"width: 503px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/image005-1.png\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1655 size-full\" src=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/image005-1.png\" alt=\"\" width=\"503\" height=\"360\" srcset=\"https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/image005-1.png 503w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/image005-1-300x215.png 300w\" sizes=\"auto, (max-width: 503px) 100vw, 503px\" \/><\/a><figcaption id=\"caption-attachment-1655\" class=\"wp-caption-text\">Jon Faverau star of film Chef and Roy Choi chef<\/figcaption><\/figure>\n<p>Chef Roy Choi and Jon Favreau catch up together back stage before the panel discussion, LA Times Food Bowl\u2019s Chefs Fable at The Wiltern in Los Angeles<\/p>\n<p>The Conversation\u00a0was hosted by\u00a0Times restaurant critic\u00a0<strong>Jonathan Gold\u00a0<\/strong>with J<strong>on Favreau\u00a0<\/strong>(actor, producer and director of \u201cChef\u201d),\u00a0<strong>Niki Nakayama<\/strong>\u00a0(n\/naka),\u00a0<strong>Magnus Nilsson<\/strong>\u00a0(Faviken), Roy Choi (Kogi BBQ\/Chego) and\u00a0<strong>David Gelb<\/strong>\u00a0(director of \u201cChef\u2019s Table\u201d and \u201cJiro Dreams of Sushi\u201d), with\u00a0surprise\u00a0guest<strong>\u00a0Massimo Bottura\u00a0<\/strong>(Osteria Francescana). Following the discussion, attendees enjoyed a screening of \u00a0<em>&#8220;Chef.&#8221;\u00a0<\/em><\/p>\n<p><a href=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211604.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1658 size-large\" src=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211604-1024x576.jpg\" alt=\"\" width=\"640\" height=\"360\" srcset=\"https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211604-1024x576.jpg 1024w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211604-300x169.jpg 300w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211604-768x432.jpg 768w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211604-700x394.jpg 700w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p>Chef is an American comedy-drama film written, co-produced, and directed by Jon Favreau, and starring Favreau, Sof\u00eda Vergara, John Leguizamo, Scarlett Johansson, Oliver Platt, Bobby Cannavale, Dustin Hoffman, and Robert Downey Jr. chef Roy Choi served as a co-producer and oversaw all of the menus and food prepared for the film<\/p>\n<p><a href=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211752.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1657\" src=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211752-1024x576.jpg\" alt=\"\" width=\"440\" height=\"248\" srcset=\"https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211752-1024x576.jpg 1024w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211752-300x169.jpg 300w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211752-768x432.jpg 768w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_211752-700x394.jpg 700w\" sizes=\"auto, (max-width: 440px) 100vw, 440px\" \/><\/a><\/p>\n<p>Guests enjoyed Food by Kogi BBQ, Guerrilla Tacos, Pasta Sisters\u00a0\u00a0and specialty cocktails throughout the night.<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_1659\" aria-describedby=\"caption-attachment-1659\" style=\"width: 640px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_191054.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1659 size-large\" src=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_191054-1024x576.jpg\" alt=\"\" width=\"640\" height=\"360\" srcset=\"https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_191054-1024x576.jpg 1024w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_191054-300x169.jpg 300w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_191054-768x432.jpg 768w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_191054-700x394.jpg 700w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1659\" class=\"wp-caption-text\">Roy Choi (Kogi BBQ\/Chego<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p><strong>David Gelb<\/strong>\u00a0(director of \u201cChef\u2019s Table\u201d and \u201cJiro Dreams of Sushi\u201d), Amy Scattergood (Los Angeles Times Food Editor), J<strong>on Favreau\u00a0<\/strong>(actor, producer and director of \u201cChef\u201d),\u00a0<strong>Jonathan Gold\u00a0<\/strong>(Los Angeles Times restaurant critic), Chef<strong>\u00a0Massimo Bottura<\/strong>,<strong>\u00a0Chef Magnus Nilsson<\/strong>,\u00a0<strong>Chef Niki Nakayama<\/strong>, and<strong>\u00a0Chef Roy Choi\u00a0<\/strong>attend<strong>\u00a0<\/strong>LA Food Bowl Chef&#8217;s Fable at The Wiltern in Los Angeles.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_190946.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1660 size-large\" src=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_190946-576x1024.jpg\" alt=\"\" width=\"576\" height=\"1024\" srcset=\"https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_190946-576x1024.jpg 576w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_190946-169x300.jpg 169w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_190946-768x1365.jpg 768w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_190946-700x1244.jpg 700w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_190946.jpg 1836w\" sizes=\"auto, (max-width: 576px) 100vw, 576px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_205430.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1661 size-large\" src=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_205430-1024x576.jpg\" alt=\"\" width=\"640\" height=\"360\" srcset=\"https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_205430-1024x576.jpg 1024w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_205430-300x169.jpg 300w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_205430-768x432.jpg 768w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_205430-700x394.jpg 700w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Niki Nakayama\u00a0and\u00a0<strong>Massimo Bottura<\/strong>\u00a0attend the LA Times Food Bowl Chefs Fable taking place at The Wiltern<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1662 size-large\" src=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-1-1024x576.jpg\" alt=\"\" width=\"640\" height=\"360\" srcset=\"https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-1-1024x576.jpg 1024w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-1-300x169.jpg 300w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-1-768x432.jpg 768w, https:\/\/perfectmealtoday.com\/wp-content\/uploads\/2017\/05\/20170430_193450-1-700x394.jpg 700w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Upcoming Food Bowl Events<\/strong><\/p>\n<p>Wolfgang Puck is presented with the Los Angeles Times Gold Award during a retrospective dinner and conversation about four decades of dining in L.A. at Spago on May 8\u00a0Night Market: a bustling street market featuring 50 food vendors, outdoor dining areas and DJs in Grand Park May 10-14<\/p>\n<p>Beast Feast with Fergus Henderson featuring April Bloomfield (The Spotted Pig), Kevin Bludso, Nancy Silverton, Dario Cecchini (Antica Macelleria Cecchini) and Jeremy Fox (Rustic Canyon) on the patio outside Border Grill on May 21<\/p>\n<p>A celebration of the new Filipino food movement at Grand Central Market with a premiere screening of the documentary film \u201cULAM\u201d at the Million Dollar Theatre on May 21Soir\u00e9e Poulet:\u00a0Fried Chicken 3 Ways with Thomas Keller at Bouchon on May 31<\/p>\n<p>A series of intimate dinners with chefs Josiah Citrin (Charcoal Venice), Ray Garcia (Broken Spanish), Tim Hollingsworth (Otium), Michael Voltaggio (Ink), Brooke Williamson (The Triple) and Ricardo Zarate (Rosaline) presented by Citi\u00ae and benefiting No Kid Hungry on various dates in May<\/p>\n<p>Los Angeles Times Food Bowl charity partners are No Kid Hungry, Food Forward and PATH (People Assisting the Homeless). Festival sponsors include Citi\u00ae and Southern California Acura Dealers. For the program schedule, additional information and event updates, visit\u00a0lafoodbowl.com\u00a0and connect on\u00a0Facebook,TwitterandInstagram\u00a0@ LAfoodbowl (#LAfoodbowl).<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<div class=\"mod\" data-md=\"140\">\n<p><a href=\"http:\/\/spiritsman.com\/wp-content\/uploads\/2014\/07\/tn-10.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2952\" src=\"http:\/\/spiritsman.com\/wp-content\/uploads\/2014\/07\/tn-10.jpg\" alt=\"tn-10\" width=\"88\" height=\"150\" \/><\/a><\/p>\n<p>Michael Hepworth<\/p>\n<p>287 S.Robertson Blvd, Beverly Hills, CA 90211<\/p>\n<\/div>\n<p><a href=\"http:\/\/spiritsman.com\/wp-content\/uploads\/2014\/08\/search.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3012\" src=\"http:\/\/spiritsman.com\/wp-content\/uploads\/2014\/08\/search.jpeg\" alt=\"search\" width=\"105\" height=\"85\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.perfectmealtoday.com\/\">www.perfectmealtoday.com<\/a><\/p>\n<p><a href=\"mailto:perfectmealtoday@gmail.com\">perfectmealtoday@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/twitter.com\/MrSpiritsman\">http:\/\/twitter.com\/MrSpiritsman<\/a><\/p>\n<p><a href=\"http:\/\/pinterest.com\/spiritsman\/\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/passets-ec.pinterest.com\/images\/about\/buttons\/follow-me-on-pinterest-button.png\" alt=\"Follow Me on Pinterest\" width=\"169\" height=\"28\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.spiritsman.com\/\">www.spiritsman.com<\/a><\/p>\n<p><a href=\"mailto:mrspiritsman@gmail.com\">mrspiritsman@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/www.perfectskintoday.com\/\">www.perfectskintoday.com<\/a><\/p>\n<p><a href=\"mailto:perfectskintoday@gmail.com\">perfectskintoday@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/www.perfecttraveltoday.com\/\">www.perfecttraveltoday.com<\/a><\/p>\n<p><a href=\"mailto:perfecttraveltoday@gmail.com\">perfecttraveltoday@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/www.perfectmealtoday.com\/\">www.perfectmealtoday.com<\/a><\/p>\n<p><a href=\"mailto:perfectmealtoday@gmail.com\">perfectmealtoday@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/www.perfectgolftoday.com\/\">www.perfectgolftoday.com<\/a><\/p>\n<p><a href=\"mailto:perfectgolftoday@gmail.com\">perfectgolftoday@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/www.perfectmusictoday.com\/\">www.perfectmusictoday.com<\/a><\/p>\n<p><a href=\"mailto:perfectmusictoday@gmail.com\">perfectmusictoday@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/www.champagnewinemaison.com\/\">www.champagnewinemaison.com<\/a><\/p>\n<p><a href=\"mailto:champagnewinemaison@gmail.com\">champagnewinemaison@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/alquimie.com.au\/publication\/\">http:\/\/alquimie.com.au\/publicatio<\/a><\/p>\n<p><a href=\"http:\/\/spiritsman.blogspot.com\/\">spiritsman.blogspot.com<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; \u2013 Michael Hepworth &nbsp; &nbsp; &nbsp; &nbsp; By Cheri Fox HOLLYWOOD (Perfect Meal Today) 5\/8\/17\/&#8211;On Sunday April 30th Los Angeles Time hosted a pre-Food\u00a0Bowl\u00a0conversation &#8220;Chef&#8217;s\u00a0Fable&#8221;, one\u00a0of the many major\u00a0key events taking place throughout the month of may for LA food Bowl&#8217;s exciting 31 days of food. \u00a0A conversation on the evolution of the culinary [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[208,211,218,216,215,217,210,209,212,214,213],"class_list":["post-1654","post","type-post","status-publish","format-standard","hentry","category-perfect-meal-today","tag-chefs-fable-la-food-bowls-las-hottest-chefs-share-the-stage-with-hollywoods-biggest-stars","tag-amy-scattergood-los-angeles-times-food-editor","tag-and-chef-roy-choi-attend-la-food-bowl-chefs-fable-at-the-wiltern-in-los-angeles","tag-chef-magnus-nilsson","tag-chef-massimo-bottura","tag-chef-niki-nakayama","tag-david-gelb-director-of-chefs-table-and-jiro-dreams-of-sushi","tag-jon-faverau-star-of-film-chef-and-roy-choi-chef","tag-jon-favreau-actor","tag-jonathan-gold-los-angeles-times-restaurant-critic","tag-producer-and-director-of-chef","eq-blocks"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>&quot;Chef&#039;s Fable&quot; LA Food Bowl&#039;s LA\u2019s hottest chefs share the stage with Hollywood&#039;s biggest stars - Perfect Meal Today<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/perfectmealtoday.com\/?p=1654\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"&quot;Chef&#039;s Fable&quot; LA Food Bowl&#039;s LA\u2019s hottest chefs share the stage with Hollywood&#039;s biggest stars - Perfect Meal Today\" \/>\n<meta property=\"og:description\" content=\"&nbsp; \u2013 Michael Hepworth &nbsp; &nbsp; &nbsp; &nbsp; By Cheri Fox HOLLYWOOD (Perfect Meal Today) 5\/8\/17\/&#8211;On Sunday April 30th Los Angeles Time hosted a pre-Food\u00a0Bowl\u00a0conversation &#8220;Chef&#8217;s\u00a0Fable&#8221;, one\u00a0of the many major\u00a0key events taking place throughout the month of may for LA food Bowl&#8217;s exciting 31 days of food. \u00a0A conversation on the evolution of the culinary [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/perfectmealtoday.com\/?p=1654\" \/>\n<meta property=\"og:site_name\" content=\"Perfect Meal Today\" \/>\n<meta property=\"article:published_time\" content=\"2017-05-09T15:48:19+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-05-09T16:29:44+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/spiritsman.com\/wp-content\/uploads\/2014\/07\/tn-3.jpg\" \/>\n<meta name=\"author\" content=\"Aloha Hayashi\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Aloha Hayashi\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/?p=1654#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/?p=1654\"},\"author\":{\"name\":\"Aloha Hayashi\",\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/#\\\/schema\\\/person\\\/6856aa316b35b6920af43103063c6dc1\"},\"headline\":\"&#8220;Chef&#8217;s Fable&#8221; 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