{"id":2253,"date":"2020-03-09T00:01:55","date_gmt":"2020-03-09T00:01:55","guid":{"rendered":"http:\/\/perfectmealtoday.com\/?p=2253"},"modified":"2020-03-09T03:42:53","modified_gmt":"2020-03-09T03:42:53","slug":"resort-pelican-hill-aperitivo-hours-pop-ups","status":"publish","type":"post","link":"https:\/\/perfectmealtoday.com\/?p=2253","title":{"rendered":"THE RESORT AT PELICAN HILL APERITIVO HOUR(S) POP-UPS"},"content":{"rendered":"

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THE RESORT AT PELICAN HILL APERITIVO HOUR(S) POP-UPS<\/p>\n

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Michael Hepworth<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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by Kay Schroeder<\/p>\n

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Iconic Southern California Resort Taps Top Talent from Old Lightning Bar, Peppi\u2019s Cellar, and the NoMad Bar for Special Pop-up Bar Experiences<\/strong><\/p>\n

NewPort Beach (Perfect Meal Today) 3\/8\/20\/–Great things happened when the award-winning, stunningly beautiful 504 acre Newport Beach Resort at Pelican Hill partnered with three of the nation\u2019s most revered bars: Old Lightning Bar, Peppi\u2019s Cellar, and the NoMad Bar, each sharing their treasure trove of talents and skills developed in their pursuit of excellence to provide innovative \u201cnight out\u201d experiences.<\/p>\n

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This successful collaboration culminated in the launch of Aperitivo Hour(s) Pop-ups at the Newport Beach Pelican Hill Coliseum Pool & Grill, Old Lightening Bar in Los Angeles, and Peppi\u2019s Cellar and NoMad Bar, both in New York City as detailed on the schedule below.<\/p>\n

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Friday, March 6 and Saturday March 7 in Newport Coast: <\/strong><\/p>\n

Guests were presented with Pablo Moix\u2019s tantalizing selection of beautifully crafted cocktails:<\/p>\n

Aperol Spritz: Classic Specialty of the Evening<\/p>\n

Garabaldi: Campari and Fresh Squeezed Orange Juice<\/p>\n

Brown Derby: Wild Turkey 101-Bourbon, Grapefruit, Lime, Honey<\/p>\n

Sierra Norte: Montelobos Mezcal, Aperol, Pineapple, Lime<\/p>\n

Buenaventura: Bulldog Gin, Cinzano Dry Vermouth, Cacao White<\/p>\n

Atomic Old Fashioned: Master\u2019s Keep Cornerstone Rye Whiskey, Bitters, Sugar<\/p>\n

Friday, March 6 and Saturday March 7 in Los Angeles: <\/strong><\/p>\n

Old Lightning Bar\u2019s menu features over 90 handcrafted cocktails as well as a collection of over 1,200 rare, vintage or limited-release spirits by owners Pablo Moix and Steve Livigni.<\/p>\n

Friday, March 20 and Saturday March 21 in New York City<\/strong>:<\/p>\n

NYC\u2019s tony Peppi\u2019s Cellar, famous for pairing its extensive cache of spirits with impressively upscale Italian menu offerings in the ambience of the old-style bars in Rome.<\/p>\n

Friday, March 27 and Saturday, March 28 in New York City<\/strong>:<\/p>\n

Although the NYC tavern NoMad Bar is known for its classic cocktails, recently Food and Beverage Vice President, Robitschek, Bar Director, Nathan McCarley-O\u2019Neill, and Los Angeles Bar Director, Dave Purcell have designed and crafted festive, large format drinks and a selection of reserve cocktails using rare spirits. No doubt, those fortunate enough to try these \u201cthink outside the traditional bottle drinks\u201d will be rewarded for their adventurous efforts.<\/p>\n

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Many thanks and gratitude are extended to the Resort at Pelican Hill management, staff, media personnel, resident and guest bartenders, complimentary valet parking attendants, food service staff and all others involved in working together to create this fun, high energy, excitement-filled evening in celebration of the Aperitivo Hour(s) Pop-ups.<\/p>\n

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The Resort at Pelican Hill is a fabulous choice for a special occasion visit, vacation, or business event. You won\u2019t be disappointed. This resort has 128 two, three, and four bedroom villas with magnificent coastal views and an unparalleled array of appointments. Also available are bungalow guest rooms, suites with private terraces, and many other superb accommodations.<\/p>\n

Of special interest to golfers is the Pelican Hill Golf Club consisting of 36 dramatic holes with abundant ocean panoramas (designed by Tom Fazio).<\/p>\n

Those traveling with children will be bowled over with the children\u2019s retreat consisting of a clubhouse and terrace for ages 4 \u2013 12. Be sure to checkout the themed, half-day and full-day sessions of stimulating activities available for the wonderfully inquisitive young minds.<\/p>\n

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https:\/\/www.coliseumnb.com\/<\/a><\/p>\n

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Michael Hepworth<\/p>\n

287 S.Robertson Blvd, Beverly Hills, CA 90211<\/p>\n

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    THE RESORT AT PELICAN HILL APERITIVO HOUR(S) POP-UPS Michael Hepworth   by Kay Schroeder   Iconic Southern California Resort Taps Top Talent from Old Lightning Bar, Peppi\u2019s Cellar, and the NoMad Bar for Special Pop-up Bar Experiences NewPort Beach (Perfect Meal Today) 3\/8\/20\/–Great things happened when the award-winning, stunningly beautiful 504 acre Newport […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[358,356,357,355],"class_list":["post-2253","post","type-post","status-publish","format-standard","hentry","category-perfect-meal-today","tag-and-the-nomad-bar-for-special-pop-up-bar-experiences","tag-iconic-southern-california-resort-taps-top-talent-from-old-lightning-bar","tag-peppis-cellar","tag-the-resort-at-pelican-hill-aperitivo-hours-pop-ups","eq-blocks"],"yoast_head":"\nTHE RESORT AT PELICAN HILL APERITIVO HOUR(S) POP-UPS - 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