{"id":642,"date":"2015-04-23T17:51:50","date_gmt":"2015-04-23T17:51:50","guid":{"rendered":"http:\/\/perfectmealtoday.com\/?p=642"},"modified":"2015-04-23T20:03:54","modified_gmt":"2015-04-23T20:03:54","slug":"lhirondelle-belgian-french-bistro-european-dining-adventure","status":"publish","type":"post","link":"https:\/\/perfectmealtoday.com\/?p=642","title":{"rendered":"L\u2019HIRONDELLE BELGIAN-FRENCH BISTRO European dining adventure"},"content":{"rendered":"

\"tn-3\"<\/a>\"tn-10\"<\/a><\/p>\n

Michael Hepworth<\/p>\n

 <\/p>\n

 <\/p>\n

L\u2019HIRONDELLE BELGIAN-FRENCH BISTRO<\/p>\n

 <\/p>\n

Like Stepping Back Into the Time of Old World Dining<\/p>\n

By Kay Schroeder<\/span><\/em><\/p>\n

 <\/p>\n

San Juan Capistrano(Perfect Meal Today)4\/23\/15\/–Step back into a time when dining was more than just eating. A visit to L\u2019Hirondelle French-Belgian Bistro will transport you into an old world, European dining adventure where and when dining was celebrated as a time to slow down and savor the cultural aspects of the food and wine experience.<\/p>\n

Established in 1982, L\u2019Hirondelle has occupied the quaint building patterned after an old barn located in San Juan Capistrano and is located at 31631 Camino Capistrano, San Juan Capistrano, CA 92675 (across from the Mission), Phone:949-661-0425<\/a>, FAX: 949-661-3405<\/a>.\u00a0 www.lhirondellesjc.com<\/a>.\u00a0 Open Daily:\u00a011:00 am \u2013 2:00 pm<\/span>, and 5:00 pm \u2013 9:15 pm<\/span>. \u00a0Free parking is immediately in front of the restaurant.<\/p>\n

Service at this family-owned and operated restaurant was attentive without being intrusive; a nice enhancement to the informal ambience on the beautifully decorated patio; perfect for brunch or lunch.<\/p>\n

This restaurant is a great choice when you are looking for a quaint and very romantic setting for that special occasion.\u00a0 The inside seating harkens back to a time of elegance. Your guest(s) are sure to be excited, pleased, and impressed with your restaurant selection.<\/p>\n

L\u2019Hirondelle\u2019s menu includes many of the wonderfully nostalgic classic French-Belgian items such as Beef Bourguignon, Sweetbreads Chasseur, Frog legs, French Onion Soup Gratinee, Cr\u00e8me Brulee, and Cherries Jubilee.\u00a0 Also on the menu are favorite standards like Rack of Lamb, Filet Mignon, and Atlantic Salmon.<\/p>\n

L\u2019Hirondelle\u2019s Beef Bourguignon has received the prestigious Best of San Juan \u2013 People\u2019s Choice Best Main Dish award for the last four years in a row.<\/p>\n

For those with a smaller appetite, the Petite-Plates menu offers eight of the dinner entr\u00e9e items in smaller sizes with smaller prices.<\/p>\n

Diners should have no trouble finding just the right wine from the thoughtfully chosen wines on L\u2019Hirondelle\u2019s wine list.<\/p>\n

Our party of three ordered the following:\u00a0 the Kobe Burger with caramelized onions and Gorgonzola cheese, Eggs Benedict, and Beef Bourguignon.\u00a0 The burger was cooked medium-rare, exactly as ordered. The Eggs Benedict\u2019s egg whites were firm, and the yolks had the perfect consistency. The award-winning Beef Bourguignon did not disappoint with its richly seasoned wine sauce and tender sirloin beef tips.<\/p>\n

\"Roasted<\/a>
Roasted Chicken Salad<\/figcaption><\/figure>\n
\"Pate<\/a>
Pate Maison<\/figcaption><\/figure>\n

 <\/p>\n

BRUNCH MENU<\/strong><\/p>\n

 <\/p>\n

Champagne Brunch Additional $10.00 to Any Lunch Item Includes Champagne and a choice of Soup Du Jour or Mixed Greens Salad with House Dressing. \u00a0No Split Entr\u00e9es for Brunch<\/p>\n

 <\/p>\n

Specialty Drinks:<\/strong><\/p>\n

Mimosa 8.00<\/p>\n

Champagne and Fresh Orange Juice<\/p>\n

Hibiscus 8.00<\/p>\n

Champagne, Fresh Orange Juice, and Cranberry Juice<\/p>\n

Bellini 8.00<\/p>\n

Champagne and Peach Nectar<\/p>\n

Greyhound 8.00<\/p>\n

Fresh Grapefruit Juice and Soju<\/p>\n

(Soju is a Korean distilled rice liquor with high potency)<\/p>\n

Screwdriver 8.00<\/p>\n

Fresh Orange Juice and Soju<\/p>\n

L’Hirondelle’s Spicy Bloody Mary 9.00<\/p>\n

Soju and House Bloody Mary Mix<\/p>\n

Free Flowing House Champagne 15.00<\/p>\n

with Entr\u00e9e<\/p>\n

Egg Dishes:\u00a0 Served with Roasted Potatoes and Fresh Fruit<\/p>\n

Eggs Benedict 15.00<\/p>\n

Served with Roasted Potatoes and Fresh Fruit<\/p>\n

Ham and Egg Scramble 15.00<\/p>\n

Tomatoes, Swiss Cheese, and Hollandaise Sauce<\/p>\n

Salmon and Egg Scramble 16.00<\/p>\n

Capers, Onions, Fresh Dill and Hollandaise Bacon Benedict 15.00<\/p>\n

Poached Eggs, English Muffin, Bacon, and Hollandaise<\/p>\n

 <\/p>\n

\"Scallop<\/a>
Scallop Special<\/figcaption><\/figure>\n

Salads:<\/strong><\/p>\n

Chicken Curry Salad 15.00<\/p>\n

Celery, Raisins, Almonds and Apples<\/p>\n

Duck Salad 19.00<\/p>\n

Mixed Greens, Berries, Walnuts in a Raspberry Vinaigrette<\/p>\n

Asian Ahi Salad 18.00<\/p>\n

\"Escargots<\/a>
Escargots de Bourgogne<\/figcaption><\/figure>\n

 <\/p>\n

Mixed Greens, Tomatoes, Cucumbers in a Sesame Ginger Dressing<\/p>\n

Roasted Chicken Salad 15.00<\/p>\n

Spinach, Berries, Walnuts and Brie with a Raspberry Vinaigrette<\/p>\n

Salmon Salad 18.00<\/p>\n

Mixed Greens, Tomatoes, Cucumber, Red Onion in a Lemon-Dijon Vinaigrette<\/p>\n

Low Carb Kobe Burger 16.00<\/p>\n

Served on a bed of Mixed Greens with Balsamic Vinaigrette topped with<\/p>\n

Melted Swiss Cheese and an Artichoke Heart<\/p>\n

\u00a0Entrees\u00a0<\/strong> Served with our Famous Mashed Potatoes and Mixed Vegetables<\/p>\n

Beef Bourguignon 18.00<\/p>\n

Sirloin Tips Simmered with Bacon, Onions and Mushrooms in a Rich Wine Sauce<\/p>\n

Lamb Bucco 19.00<\/p>\n

Lamb Shanks Simmered in a Merlot Wine Sauce<\/p>\n

Atlantic Salmon 18.00<\/p>\n

Creamy Dill Sauce<\/p>\n

Fresh Trout 17.00<\/p>\n

Lemon Butter and Capers<\/p>\n

Chicken Pasta 16.00<\/p>\n

Chicken Breast, Mixed Vegetables in a Garlic Cream Sauce<\/p>\n

Seafood Pasta 19.00<\/p>\n

Fresh fish and Shellfish in a Garlic Cream Sauce<\/p>\n

Tarragon Crusted Chicken 16.00<\/p>\n

Breaded Chicken Breast with a Dijon Mustard Sauce<\/p>\n

Fresh Baguette Sandwiches:\u00a0 Served with French Fries and Fruit<\/p>\n

Salmon Sandwich 17.00<\/p>\n

Brie, Capers, Onions, Dill and Hollandaise<\/p>\n

Chicken Curry Sandwich or Salad 15.00<\/p>\n

Celery, Raisins, Almonds and Apples<\/p>\n

Kobe Burger 16.00<\/p>\n

Caramelized Onions and Gorgonzola<\/p>\n

B.L.T. L’Hirondelle Style 14.00<\/p>\n

Cucumber, Red Onion and our House Dressing<\/p>\n

Lamb Burger 17.00<\/p>\n

Tatziki Sauce, Mixed Greens, Tomato, Brioche Bun<\/p>\n

 <\/p>\n

\"Salmon<\/a>
Salmon Scrambel<\/figcaption><\/figure>\n

LUNCH ENTREES<\/strong><\/p>\n

All Entrees Served with our Famous Mashed Potatoes and Vegetables<\/p>\n

Beef Bourguignon 18.00<\/p>\n

Sirloin Tips Simmered with Bacon, Onions and Mushrooms in a Rich Wine Sauce<\/p>\n

Tarragon Crusted Chicken Breast 16.00<\/p>\n

Served with a Creamy Dijon Mustard Sauce<\/p>\n

Atlantic Salmon 18.00<\/p>\n

Served in a Creamy Dill Sauce<\/p>\n

Fresh Trout 17.00<\/p>\n

Lemon Butter and Capers<\/p>\n

Fresh Salmon Scramble 16.00<\/p>\n

Eggs with Onions, Capers, Dill and Hollandaise<\/p>\n

Picnic Plate 19.00<\/p>\n

Pate Maison, Chicken Breast, Cheese and Fresh Fruits<\/p>\n

Bratwurst Plate 19.00<\/p>\n

Sauerkraut, Roasted Potatoes, Vegetables, Dijon Mustard Sauce<\/p>\n

\"Chicken<\/a>
Chicken Curry Salad<\/figcaption><\/figure>\n

Fresh Baguette Sandwiches:<\/strong><\/p>\n

Served with Choice of Garlic French Fries, Fresh Fruit, or Special Daily Salad<\/p>\n

B.L.T. 14.00<\/p>\n

L’Hirondelle Style<\/p>\n

Chicken Sandwich 15.00<\/p>\n

Chicken Breast, Roasted Peppers, Red Onion, Goat Cheese<\/p>\n

Chicken Curry Sandwich or Salad 15.00<\/p>\n

Celery, Raisins, Almonds and Apples<\/p>\n

Salmon Sandwich 17.00<\/p>\n

Brie, Capers, Onions, Dill and Hollandaise<\/p>\n

Kobe Burger 16.00<\/p>\n

Caramelized Onions and Gorgonzola<\/p>\n

Grilled Cheese 13.00<\/p>\n

Gouda and Sharp Cheddar on a Baguette<\/p>\n

Lamb Burger 16.00<\/p>\n

Tatziki, Mixed Greens, Tomato, Brioche Bun<\/p>\n

Philly Beef Sandwich 17.00<\/p>\n

Swiss Cheese, Mushrooms, Horseradish, Onions<\/p>\n

Bratwurst Sandwich 16.00<\/p>\n

Sauerkraut, Dijon Mustard Sauce<\/p>\n

\"Trout\"<\/a>
Trout<\/figcaption><\/figure>\n

Salads:<\/strong><\/p>\n

Duck Salad 19.00<\/p>\n

Mixed Greens, Berries, Walnuts in a Raspberry Vinaigrette<\/p>\n

Asian Ahi Salad 18.00<\/p>\n

Mixed Greens, Tomatoes, Cucumbers in a Sesame Ginger Dressing<\/p>\n

Roasted Chicken Salad 15.00<\/p>\n

Spinach, Berries, Walnuts and Brie with a Raspberry Vinaigrette<\/p>\n

Low Carb Kobe Burger 16.00<\/p>\n

Served on a bed of Mixed Greens with Balsamic Vinaigrette topped with<\/p>\n

Melted Swiss Cheese and an Artichoke Heart<\/p>\n

Salmon Salad 18.00<\/p>\n

Mixed Greens, Cucumbers, Tomatoes, Red Onion, Feta, Olives in a Sherry Vinaigrette<\/p>\n

Asian Chicken Salad 15.00<\/p>\n

Mixed Greens, Cucumbers, Tomatoes, Red Onion, Carrots and a Sesame Dressing<\/p>\n

\"Sour<\/a>
Sour de Jour Mushroom Cream<\/figcaption><\/figure>\n

 <\/p>\n

PETITE PLATES<\/strong><\/p>\n

Served with a choice of Potatoes or Vegetables:<\/p>\n

Tarragon Crusted Chicken Breast 16.00<\/p>\n

Creamy Dijon Mustard Sauce<\/p>\n

Beef Bourguignon 18.00<\/p>\n

Sirloin Tips Simmered with Bacon, Onions, and Mushrooms in a Rich Wine Sauce<\/p>\n

Shrimp Maison 19.00<\/p>\n

Jumbo Prawns Saut\u00e9ed in Garlic Butter, White Wine Cream Sauce<\/p>\n

Petite Filet 19.00<\/p>\n

B\u00e9arnaise Sauce with Artichoke Hearts<\/p>\n

Duck Breast 18.00<\/p>\n

Pan Seared with Chef’s Sauce<\/p>\n

Half Rack of Lamb 19.00<\/p>\n

Rosemary Sauce<\/p>\n

Atlantic Salmon 18.00<\/p>\n

Creamy Dill Sauce<\/p>\n

Filet of Petrale Sole 18.00<\/p>\n

Breaded, Lemon Butter and Caper Sauce<\/p>\n

DINNER ENTREES<\/strong><\/p>\n

All Entrees Served with Potatoes and Vegetable Medley Add Soup du Jour or Mixed Greens Salad with our House Dressing $3<\/p>\n

Tarragon Crusted Chicken Breast 22.00<\/p>\n

Served with a Creamy Dijon Mustard Sauce<\/p>\n

Poulet Marie Antoinette 22.00<\/p>\n

Boneless Chicken Breast, Swiss Cheese, Mushrooms, Baked in a Sherry-Cream Sauce<\/p>\n

Roast Duck 31.00<\/p>\n

Served with your choice of Orange, Cherry, or Green Peppercorn Sauce<\/p>\n

Sweetbreads Chasseur 31.00<\/p>\n

With a touch of Garlic and Mushrooms, baked in a Sherry Wine Sauce<\/p>\n

Rack of Lamb 37.00<\/p>\n

Served in a Rosemary Sauce<\/p>\n

Lamb Bucco 28.00<\/p>\n

Lamb Shanks Simmered in a Merlot Wine Sauce<\/p>\n

Beef Bourguignon 27.00<\/p>\n

 <\/p>\n

\"3bb4d7_cf7bc663af884cee9da8d5d9bb938ac1.jpg_srb_p_640_640_75_22_0.50_1\"<\/a>\"3bb4d7_8a7cba8c767e175a20e0a5e2f075594c.jpg_srb_p_640_640_75_22_0.50_1\"<\/a><\/p>\n

Sirloin Tips Simmered with Bacon, Onions and Mushrooms in a Rich Wine Sauce<\/p>\n

Pepper Steak 34.00<\/p>\n

New York Cut with Black Peppercorns in a Brandy Sauce<\/p>\n

Filet Mignon 37.00<\/p>\n

B\u00e9arnaise Sauce with Artichoke Hearts<\/p>\n

Pepper Filet Mignon 37.00<\/p>\n

\"3bb4d7_fa8308c54ba590b703b66aa20fce5bac.jpg_srb_p_810_810_75_22_0.50_1\"<\/a><\/p>\n

Black Peppercorns in a Brandy Sauce<\/p>\n

Shrimp Maison 30.00<\/p>\n

Jumbo Prawns Saut\u00e9ed in Garlic Butter, White Wine Cream Sauce<\/p>\n

Atlantic Salmon 28.00<\/p>\n

Served in a Creamy Dill Sauce<\/p>\n

Filet of Petrale Sole 29.00<\/p>\n

Breaded with Lemon, Butter and Caper Sauce<\/p>\n

New York Steak 35.00<\/p>\n

Red Wine Mushroom Sauce<\/p>\n

\"3bb4d7_7fd12e77bb81a6146a2608b13ee3f10b.jpg_srb_p_600_826_75_22_0.50_1\"<\/a>\"3bb4d7_f85fdf2bc9c6ba73a8fee8d14e7480bf.jpeg_srb_p_640_640_75_22_0.50_1\"<\/a><\/p>\n

\"3bb4d7_131eefa5b9052c9e246ead4c6a00187e.jpeg_srb_p_640_640_75_22_0.50_1\"<\/a><\/p>\n

DESSERT<\/p>\n

Callebaut Belgian Chocolate Torte 8.00<\/p>\n

Flour-less Chocolate Torte garnished with a berry sauce and fresh mixed berries A La Mode add ($1)<\/p>\n

Cr\u00e8me Br\u00fbl\u00e9e 7.00<\/p>\n

Vanilla Custard with Caramelized Sugar<\/p>\n

Caramel Custard 7.00<\/p>\n

Vanilla Custard with Homemade Caramel Sauce<\/p>\n

Fresh Cr\u00eape with Mixed Berries 9.00<\/p>\n

Berry Sauce, Fresh Mixed Berries and Vanilla Ice Cream<\/p>\n

Coupe Maison 7.50<\/p>\n

Vanilla Ice Cream and our Homemade Caramel Sauce<\/p>\n

L’Hirondelle Special Ice Cream 7.50<\/p>\n

Ask for flavor.<\/p>\n

Cherries Jubilee for Two 12.50<\/p>\n

Flamb\u00e9ed Black Cherries served over Vanilla Ice Cream<\/p>\n

Traditional Cheese Plate 12.50<\/p>\n

Assorted Cheeses, Fresh Fruit and Crackers<\/p>\n

 <\/p>\n

\"tn-10\"<\/a><\/p>\n

Michael Hepworth<\/p>\n

287 S.Robertson Blvd, Beverly Hills, CA 90211<\/p>\n

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 <\/p>\n","protected":false},"excerpt":{"rendered":"

Michael Hepworth     L\u2019HIRONDELLE BELGIAN-FRENCH BISTRO   Like Stepping Back Into the Time of Old World Dining By Kay Schroeder   San Juan Capistrano(Perfect Meal Today)4\/23\/15\/–Step back into a time when dining was more than just eating. A visit to L\u2019Hirondelle French-Belgian Bistro will transport you into an old world, European dining adventure where […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-642","post","type-post","status-publish","format-standard","hentry","category-uncategorized","eq-blocks"],"yoast_head":"\nL\u2019HIRONDELLE BELGIAN-FRENCH BISTRO European dining adventure - Perfect Meal Today<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/perfectmealtoday.com\/?p=642\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L\u2019HIRONDELLE BELGIAN-FRENCH BISTRO European dining adventure - Perfect Meal Today\" \/>\n<meta property=\"og:description\" content=\"Michael Hepworth     L\u2019HIRONDELLE BELGIAN-FRENCH BISTRO   Like Stepping Back Into the Time of Old World Dining By Kay Schroeder   San Juan Capistrano(Perfect Meal Today)4\/23\/15\/–Step back into a time when dining was more than just eating. A visit to L\u2019Hirondelle French-Belgian Bistro will transport you into an old world, European dining adventure where […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/perfectmealtoday.com\/?p=642\" \/>\n<meta property=\"og:site_name\" content=\"Perfect Meal Today\" \/>\n<meta property=\"article:published_time\" content=\"2015-04-23T17:51:50+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2015-04-23T20:03:54+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/perfectmealtoday.com\/wp-content\/uploads\/2014\/07\/tn-3.jpg\" \/>\n<meta name=\"author\" content=\"Aloha Hayashi\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Aloha Hayashi\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/?p=642#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/?p=642\"},\"author\":{\"name\":\"Aloha Hayashi\",\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/#\\\/schema\\\/person\\\/6856aa316b35b6920af43103063c6dc1\"},\"headline\":\"L\u2019HIRONDELLE BELGIAN-FRENCH BISTRO European dining adventure\",\"datePublished\":\"2015-04-23T17:51:50+00:00\",\"dateModified\":\"2015-04-23T20:03:54+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/?p=642\"},\"wordCount\":1511,\"image\":{\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/?p=642#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/perfectmealtoday.com\\\/wp-content\\\/uploads\\\/2014\\\/07\\\/tn-3.jpg\",\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/perfectmealtoday.com\\\/?p=642\",\"url\":\"https:\\\/\\\/perfectmealtoday.com\\\/?p=642\",\"name\":\"L\u2019HIRONDELLE BELGIAN-FRENCH BISTRO European dining adventure - 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