Month: March 2015

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TUSTIN LANDMARK NEIUPORT 17 RESTAURANT CLOSES AFTER 45 YEARS

  Michael Hepworth   TUSTIN LANDMARK NEIUPORT 17 RESTAURANT CLOSES AFTER 45 YEARS Out of the Ashes Rises New Opportunities By Kay Schroeder  According to Greek mythology, the mythical bird the Phoenix, obtains new life by arising from the ashes of its predecessor. Tustin,CA(Perfect Meal Today)3/31/15—The March 31, 2015 closing of Tustin landmark’s aviation themed […]

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ADYA INDIAN RESTAURANT With the Bold Flavors and Spices of India

  Michael Hepworth ADYA INDIAN RESTAURANT Chef/Owner, Shachi Mehra Street Food that Balances the Bounty of California ANAHEIM PACKING HOUSE DISTRICT “Our passion is About Small Operators. It’s About Personalization, not Homogenization”, Shaheen Sadeghi, Operator, Anaheim Packing House By Kay Schroeder Anaheim. CA(Perfect Meal Today)3/20/15/–Beginning in 2014, Orange County has seen a whirlwind of activity in […]

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ASA MEZA OPENS IN HOLLYWOOD BLEND OF ASIAN AND LATINO with muchos surprises

Michael Hepworth   ASA MEZA OPENS IN HOLLYWOOD BLEND OF ASIAN AND LATINO DELIGHTS THE PALATE HOLLYWOOD(Perfect Meal Today)3/13/15–ASA MEZA is a new spot in Hollywood just at the corner of Hollywood and Vine that boast A stunning library style interior and an outdoor patio area that will become a big hit in the upcoming summer months. […]

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PROVEN-ANCE RESTAURANT Feast for the Eyes as Well as the Palate

  Michael Hepworth     PROVEN-ANCE RESTAURANT At The Garden At Eastbluff Proven-ance Philosophy: Seasonal, Local, Responsible A Feast for the Eyes as Well as the Palate   By Kay Schroeder Newport Beach,CA(Perfect Meal Today)3/8/15/–Lucca Restaurant scion, Proven-ance At the Garden at Eastbluff, believes in growing and serving the freshest organically grown fruits, herbs, and vegetables […]

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