Brothers Michael Morton and David Morton Debut One Steakhouse at Virgin Hotels Las Vegas

 

Brothers’ vibrant new steakhouse captures Las Vegas’ fabulous return to decadence

Tweet It: Las Vegas’ hotspot is One Steakhouse, the exciting second collaboration for famed restaurateurs Michael Morton and David Morton. Found within the exhilarating @VirginHotelsLV, One Steakhouse celebrates Las Vegas’ return to fabulous decadence. #Vegas #Steak

 

LAS VEGAS – May 27, 2021 – Brothers and acclaimed restaurateurs, Michael Morton and David Morton, have unveiled One Steakhouse, their exciting second collaboration. The stunning new two-story restaurant and lounge has become a Las Vegas hotspot to see and be seen since its official opening at the exhilarating Virgin Hotels Las Vegas, part of Curio Collection by Hilton, in late March.

“One Steakhouse embodies the spirit of celebration that you find not only in Virgin Hotels Las Vegas, which is truly a destination beyond compare, but also in this new, exciting era for Las Vegas,” said Michael.

Designed to capture the energy of the vibrant Virgin Hotels Las Vegas property, One Steakhouse presents a striking entry with an open, stylish lounge under an awning of scintillating lights – a chandelier made of 3,000 individual handcrafted pieces of glass lit by LED lights which change colors throughout the night. Next to the lounge is One Steakhouse’s sultry main dining room, where rich woods and oversized booths meld with playful artwork, including whimsical cloches expressing mystical worlds of escape, fantasy and beauty.

In stark contrast, the spacious and bright second level is topped with a 23-foot-tall “living” skylight framed by succulents. The centerpiece of the room, which is framed along two sides with open-air cantilevered windows, is an oversized, rectangular bar. The stunningly lush surroundings are a picturesque setting to take in games on a 12’ x 8’ foot LED screen video wall and HDTVs. In total, One Steakhouse spans 9,000 square feet.

“Each space within One Steakhouse delivers a distinctive, eye-catching environment,” said David. “There’s no better spot to mingle than in the lounge, whereas our main dining room is the consummate setting for an upscale dinner. The upper level is breathtaking; it’s the kind of space where you can hang out for hours, sharing laughs with old friends while meeting new ones.”

Executive Chef Patrick Munster, whose expertise spans top steakhouse dining experiences, brings his talents to preparing steaks to perfection. Decadent surf and turf selections include a Snake River Farm Wagyu strip with Alaskan King crab legs and a New York strip with Australian prawns. Cuts include a 16 oz. bone-in filet mignon, an 18 oz. dry aged bone-in New York Strip and a 32 oz. tomahawk, direct from select midwestern ranchers; and a 6 oz. New York strip cut of Japanese Satsuma Wagyu. Steaks can be prepared with flavorful crusts and sauces, including buttermilk blue, peppercorn brandy and bordelaise. One Steakhouse’s signature “Tomahawk Feast” serves 10-12 guests and comes with a dry-aged, 16-lb USDA prime tomahawk steak, carved tableside and served with six side dishes. Due to its intensive preparation, 72 hours advance orders are required.

Other notable selections include Alaskan king crab pasta made with miso butter and topped with lemon breadcrumbs, pan-roasted Alaskan halibut served in a tomato broth with olive relish; baked short rib rigatoni, made with whipped burrata, roasted tomato sauce and basil; and citrus-cured Hamachi topped with sweety drop pepper puree and jalapeno. A towering shellfish platter is stacked high with a Maine lobster tail, Alaskan king crab, jumbo shrimp, and east and west coast oysters.

The new One Steakhouse is the second collaboration for brothers and acclaimed restaurateurs Michael, the owner of top Vegas restaurants such as La Cave at Wynn and CRUSH at MGM, and the co-founder of N9NE Steakhouse – arguably the top place to see and be seen in Vegas for over a decade; and David, whose portfolio of restaurants includes Ada St., Hayden Hall and The Arch in Chicago. The brothers are fourth generation restaurateurs following in the footsteps of their legendary father, Arnie Morton, and grandfather, Morton C. Morton. One Steakhouse takes the place of their first collaboration, MB Steak, at the former Hard Rock Hotel and Casino Las Vegas.

Located just inside the west parking garage on Harmon Avenue, One Steakhouse is open daily at 5 p.m. More information and reservations can be found on the website atwww.onesteakhouselv.com, by calling 702-522-8111. Visit One Steakhouse on Facebookand Instagram for the latest information and photographs.

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About One Steakhouse

Spanning two stories and nearly 9,000 square feet, One Steakhouse is found within the exciting new Virgin Hotels Las Vegas at 4455 Paradise Rd. One Steakhouse is the second collaboration for brothers and acclaimed restaurateurs Michael Morton, the owner of top Vegas restaurants such as La Cave at Wynn and CRUSH at MGM, and the co-founder of N9NE Steakhouse – arguably the hottest scene in Vegas for over a decade; and David Morton, whose portfolio of restaurants includes Ada St., Hayden Hall and The Arch in Chicago. The brothers are fourth generation restaurateurs following in the footsteps of their legendary father, Arnie Morton, and grandfather, Morton C. Morton. More information about One Steakhouse can be found on the website atwww.onesteakhouselv.com, by calling 702-522-8111, and on Facebook and Instagram.

About Virgin Hotels Las Vegas

Virgin Hotels Las Vegas is a reimagined and re-conceptualized casino resort. The property is part of Curio Collection by Hilton. The integrated resort intermixes a passion for food and beverage with music and culture and features three hotel towers totaling over 1,500 Chambers and suites; the 60,000 sq. ft. Mohegan Sun Casino, operated by Mohegan Gaming & Entertainment; a five-acre desert pool oasis including a multi-functional event lawn; live music and entertainment theater with 4,500 capacity; 24 Oxford showroom accommodating 650 guests; an exclusive portfolio of twelve food and beverage venues including Todd English’s Olives, Kris Yenbamroong’s Night + Market, the legendary Nobu, Michael and David Morton’s One Steakhouse, Kassi Beach House from restauranteur Nick Mathers, Casa Calavera by global hospitality company Hakkasan Group, the sports entertainment, daylife and nightlife venue Money, Baby! from Justin Massei and Mikis Troyan of Clive Collective, famous Afters Ice Cream, Pizza Forte by the Ferraro Family and signature Virgin Hotels restaurants and bars including The Kitchen at Commons Club, The Bar at Commons Club, The Shag Room and Funny Library Coffee Shop. The property is owned by JC Hospitality, LLC, in partnership with Juniper Capital Partners, Virgin Group, LiUNA, Fengate Asset Management, Dream and Orlando Development. The off-Strip playground is located at 4455 Paradise Road. For more information, visit www.virginhotelslv.com.

About Virgin Hotels

Virgin Hotels is a lifestyle hospitality brand that combines heartfelt service, straightforward value and a seamless, personalized hotel experience with the track record of innovation and smart disruption that Sir Richard Branson’s global Virgin Group has pioneered for 50 years. Each property intermixes a passion for food and beverage with music and culture, fusing with the local landscape and providing a vibrant and inclusive environment for travelers and locals alike. Virgin Hotels Chicago – named the “#1 Hotel in United States” in 2016, and “#1 Hotel in Chicago” in both 2016 and 2017, by the Condé Nast Traveler’s Readers’ Choice Awards. Virgin Hotels Dallas and Virgin Hotels Nashville are now open. Locations in New York, New Orleans, Miami, Edinburgh and Las Vegas to follow. Virgin Hotels continues to explore hotel and office conversions as well as ground-up development in cities such as Boston, Los Angeles, Austin, Seattle, and London.

About Curio Collection by Hilton

Curio Collection by Hilton is a global portfolio of nearly 100 one-of-a-kind hotels and resorts. Curio Collection properties offer travelers authentic, curated experiences through distinctly local offerings and elevated amenities, while providing the benefits of Hilton and its award-winning guest loyalty program Hilton Honors. Read the latest brand and hotel stories at newsroom.hilton.com/curio, and connect with Curio Collection onFacebook, Instagram, and Twitter.